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Anthony Kleanthous Senior Policy Adviser on Sustainable Business and Economics, WWF

, and an expert on sustainable production and consumption. He is the author of several influential publications, including “Let Them Eat Cake” (WWF, 2006) and “Deeper Luxury” (WWF, 2007). He also works with a range of organizations from the public, private and non-profit sectors to understand how humans – and businesses, in particular – can thrive in harmony with nature.
Expert Panel:
Impact Panel
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Food

Accelerating the Future...

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